these are a great basic recipe there's alot you can do and still get a good result. change the shortening to margrine or like me butter and they have a creamy flavor and flaky. I use this one for biscuits and sausage gravy once a year only.... just a craving that come's from being a kid and my mom always made so it's to bring back memories with her and I try to always do it on her birthday so that she know's Im thinking of her way up in those sky's that she's watching over me she know's and well yeah once a year we have these if it was up to me it would be more often but they arent healthy in anyway so we keep it at once a year just for mom,,,,,,,,,,,, love my mom and miss her so....
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these are a great basic recipe there's alot you can do and still get a good result. change the...