Easy Biscuits

SUBMITTED BY: Brenda PHOTO BY: CBA MOM

"Three ingredient biscuits."

PREP TIME	10 Min
COOK TIME	25 Min
READY IN	35 Min

SERVINGS & SCALING

Original recipe yield: 1 dozen

USMETRIC

About scaling and conversions

INGREDIENTS

2 1/4 cups self-rising flour
3/4 cup shortening
1 cup milk

READ REVIEWS (53)

DIRECTIONS

Combine and mix ingredients together. Pour out on floured waxed paper. Pat the dough out with your hands until dough is not sticky (add a little flour if necessary). Fold double. Cut biscuits with a biscuit cutter.
Bake on a cookie sheet at 425 degrees F (220 degrees C) for 20-25 minutes.

ADVERTISE WITH US

REVIEWS

MORE MEMBER REVIEWS

Reviewed on Dec. 23, 2003 by RAMENGIRL

this were perfect! i have made several batches for my family & they loved them! good, easy & quick! i used butter flavored crisco & they come out even flakier & tastier!!! try this recipe, today!!!

14 users found this review helpful

Reviewed on Dec. 23, 2003 by ANDILYN

They were similar to KFC's style of biscuits. We liked them.

13 users found this review helpful

Reviewed on Dec. 7, 2003 by Wilbur

This is a good basic bisquit recipe. My favorite part of it was the idea to double the dough. Instead of doubling it, I rolled mine thin and placed one one bisquit ontop of another. This allowed them to pull apart nicely for butter and jelly. I'll do this with all my bisquits from now on.

13 users found this review helpful

MORE MEMBER REVIEWS