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The reviewer gave this recipe 2 stars. This recipe averages a 3.63 star rating.
Reviewed: Feb. 18, 2008
I used my own meatball recipe because what this recipe called for was extremely bland. I found the ketchup and beer sauce to be much too sweet, to the point where it was inedible. While cooking, it produced a disgusting smell that made me nauseous. All these things combined, I simply could not enjoy the sauce and ended up eating the meatballs separately. I would not recommend this recipe.
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Reviewer:

Brent
Cooking Level: Intermediate
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The reviewer gave this recipe 3 stars. This recipe averages a 3.63 star rating.
Reviewed: Sep. 28, 2007
This recipe was not to our taste but some people might like it. It would make a better appetizer than a meal.
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Reviewer:

Junglemonster
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The reviewer gave this recipe 5 stars. This recipe averages a 3.63 star rating.
Reviewed: Nov. 7, 2006
we loved these. I would look at the other reviews and get some extra tips before trying, But after following the tips along with the recipe, we foudn this to be an excellent dinner idea!
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Reviewer:

mzzDavis
Cooking Level: Expert
Home Town: Hot Springs, Arkansas, USA
Living In: Lilburn, Georgia, USA
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The reviewer gave this recipe 1 stars. This recipe averages a 3.63 star rating.
Reviewed: Oct. 23, 2006
Too sweet and too blah.
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Reviewer:

Sharon
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The reviewer gave this recipe 4 stars. This recipe averages a 3.63 star rating.
Reviewed: Sep. 24, 2006
I took off a star because I think 2 bottles of beer would be far too watery, and I think the meatballs need jazz. However, with one bottle of beer and my own meatball recipe (which has more spices than this one), this was excellent.
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Reviewer:

Shainna
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Cooking Level: Intermediate
Home Town: Worthington, Ohio, USA
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The reviewer gave this recipe 2 stars. This recipe averages a 3.63 star rating.
Reviewed: Aug. 4, 2006
I did alot of changes to the meatballs in this recipe, but kept the other ingredients the same. I found the sauce way to watery. I only had 1 of 4 kids who liked it. I found it uninspiring at best.
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Reviewer:

Vile
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The reviewer gave this recipe 5 stars. This recipe averages a 3.63 star rating.
Reviewed: Jul. 30, 2006
great tasting and easy! What could be better? My kids loved it.
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Reviewer:

Jana
Photo by Allrecipes
Cooking Level: Intermediate
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The reviewer gave this recipe 4 stars. This recipe averages a 3.63 star rating.
Reviewed: May 15, 2006
Super easy and taste good. We need to do a bit of tweaking with some spices, but the recipe is a keeper.
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Reviewer:

DELANIA
Photo by DELANIA
Cooking Level: Intermediate
Home Town: Toledo, Ohio, USA
Living In: Cocoa, Florida, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 3.63 star rating.
Reviewed: Nov. 27, 2005
I followed recipe as listed. It is very easy, however, I didn't care for the meatballs themselves. The sauce turned out okay, but did not thicken up too much. If you try this recipe I would suggest using fresh minced garlic instead of powder and may decrease the amount of beer.
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Reviewer:

Kelly
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The reviewer gave this recipe 4 stars. This recipe averages a 3.63 star rating.
Reviewed: Feb. 7, 2005
This was a great easy to make dish that got awesome reviews from everyone.
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Reviewer:

JASONL6
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The reviewer gave this recipe 4 stars. This recipe averages a 3.63 star rating.
Reviewed: Apr. 19, 2004
My family enjoyed these meatballs, but only after I made some changes to the recipe. One, the meatballs themselves need some seasoning; at the very least salt and pepper. Second, I added soy sauce, Worcestershire sauce, brown sugar, garlic powder, and pepper to the sauce. Without the additions, I seriously doubt that we would have liked it. It smelled yummy and tasted as good as it smelled!
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Reviewer:

MOM130
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The reviewer gave this recipe 5 stars. This recipe averages a 3.63 star rating.
Reviewed: Mar. 13, 2004
Quick and easy to make. Delicious. Every one loved them. Great for parties.
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Reviewer:

MISSKRYS
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The reviewer gave this recipe 5 stars. This recipe averages a 3.63 star rating.
Reviewed: Dec. 29, 2003
What a great recipe! It smelled so good while it was simmering I couldn't wait to try them. The meatballs soaked up just enough of the beer taste to make them absolutely delicious!!
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Reviewer:

JOVIGIRL
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The reviewer gave this recipe 1 stars. This recipe averages a 3.63 star rating.
Reviewed: Dec. 20, 2003
We didn't enjoy these at all--they left a horrible smell and a horrible taste.
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6 users found this review helpful

Reviewer:

Laina
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The reviewer gave this recipe 2 stars. This recipe averages a 3.63 star rating.
Reviewed: Oct. 27, 2003
I was disappointed with this recipe. I thought it would be perfect for all the beer lovers in the family but it was NOT a big hit. We threw the leftovers out which is a bummer after making the meatballs from scratch. The meatballs are good, the sauce is not. Did not smell good cooking at all. You're better off making the meatballs and just using a bottle of your favorite BBQ sauce.
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Reviewer:

Renee
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The reviewer gave this recipe 5 stars. This recipe averages a 3.63 star rating.
Reviewed: Oct. 6, 2003
I used Sam Adams beer for these meatballs. I baked them, then cooked the recipe in a crockpot for three hours. Great aroma, and super taste. I used them for meatball heros. Dyn-O-mite.
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Reviewer:

Philip Doherty
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The reviewer gave this recipe 4 stars. This recipe averages a 3.63 star rating.
Reviewed: Aug. 27, 2003
This recipe is wonderful and very easy!
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Reviewer:

CHRISTI_LANDINO
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The reviewer gave this recipe 5 stars. This recipe averages a 3.63 star rating.
Reviewed: Aug. 27, 2003
GREAT RECIPE!!!!
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Reviewer:

ANGELIQUE A
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The reviewer gave this recipe 5 stars. This recipe averages a 3.63 star rating.
Reviewed: Aug. 27, 2003
Very good, used it for superbowl. The kids weren't too crazy about them.
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Reviewer:

ARCCQ
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