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Easy Beef Strogonoff

By: Missy  
"This used to be my favorite dish growing up. I never knew it was so easy to make. Growing up CAN be fun!"

Rating: This weblink has been rated 150 times with an average star rating of 3.6 Read Reviews (106)

Rate/Review | 3,613 people have saved this

What to Drink?

Wine Sangiovese
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 2 to 3 servings
 

Ingredients

  • 1 pound ground beef
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 cube beef bouillon
  • 1 medium onion, chopped
  • 8 ounces fresh mushrooms, sliced
  • 1 pint sour cream
  • 4 ounces egg noodles, cooked and drained

Directions

  1. In a large skillet brown beef in oil over medium high heat. When meat is browned, drain excess fat from skillet. Add garlic powder, salt and pepper and stir in.
  2. Add bouillon, onion and mushrooms to skillet and saute until onions are translucent. Remove from heat (very important) and add sour cream. Stir all together and serve over hot cooked egg noodles.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 977 | Total Fat: 74.3g | Cholesterol: 232mg

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 view all reviews »

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2004 by JEANNIE151 
I've made this twice. The first time, I felt that it came out a weird grey color, was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2005 by ArmyMom Supporting Member (Click to learn more about Supporting Membership)
This recipe needed several modifications to get past the 'bland and dry' complaints. Saute'... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 17, 2004 by TARAROD 
It came out ok, but next time I will add the entire pint of sour cream. I only used half... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by MOMMY2ARI 
I made several changes to the recipe the second time, by adding more garlic, salt, and peper,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by FARMER9577 
This recipe was pretty good. My husband isn't a big sour cream fan, so I added a can of cream... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2003 by GRYHDLVR 
This recipe is fast, easy and good tasting. I was a bit confused about the amount of beef... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by TUURTLE 
I have to say that not one person in my family of four liked this. We are sour cream lovers... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by Navy_Mommy 
This recipe was easy enough, but didn't have much flavor. The sour cream taste is really all... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2003 by BGLEIM 
This recipe was really quick to throw together - which is nice. My husband & I both enjoyed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2003 by ROYALE333 
We enjoyed this very much. I will, of course, make my own adjustments for my own... MORE

 
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