Add a photo

Easy Beef Stroganoff

By: Campbell's Kitchen  
"Light and flaky Pepperidge Farm® Puff Pastry Shells are the perfect base for this satisfying beef stroganoff featuring beef sirloin in a delicious sauce featuring mushrooms, onion, seasonings, sour cream and Campbell's® Slow Roast Beef Gravy."

Rating: This weblink has been rated 2 times with an average star rating of 4.5 Read Reviews (2)

Rate/Review | 73 people have saved this

Prep Time:
25 Min
Cook Time:
30 Min
Ready In:
55 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 (17.3 ounce) package Pepperidge Farm® Puff Pastry Shells
  • 1 pound boneless beef sirloin steak
  • 2 tablespoons vegetable oil
  • 1 1/2 cups sliced mushrooms
  • 1 medium onion, chopped
  • 1/8 teaspoon garlic powder
  • 1/2 teaspoon dried thyme leaves, crushed
  • 1 (12 ounce) jar Campbell's® Slow Roast Beef Gravy
  • 1/2 cup sour cream
  • Chopped fresh parsley

Directions

  1. Bake pastry shells according to package. directions.
  2. Slice beef into very thin strips.
  3. Heat half the oil in skillet. Add beef and cook until browned, stirring often. Remove beef.
  4. Heat remaining oil. Add mushrooms, onion, garlic and thyme and cook until tender.
  5. Add gravy and heat to a boil. Reduce heat to low. Stir in sour cream. Return beef to pan and heat through. Serve in pastry shells. Garnish with parsley.

Footnotes

  • Tip: To make slicing easier, freeze beef 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 643 | Total Fat: 43.4g | Cholesterol: 81mg

ADVERTISEMENT

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2009 by Megan 
My husband and I really liked this recipe. The only things I would do different is use half an... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by Bev 
Good flavor - we like onion so I used all of it. I added garlic as well and that I would... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?