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Photo of: Apricot Pork Chops

Apricot Pork Chops

Submitted by: Ron Gardner
Provided by: Simple & Delicious
Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan. 

Barbecued Pork Chops

Submitted by: David Bray
Provided by: Simple & Delicious
A homemade barbecue sauce tops these moist, tender chops from David Bray of Hoover, Alabama. 'We like to use the microwave and love this recipe because it's so quick and easy to prepare.' 

Photo of: Apple-Glazed Pork Chops

Apple-Glazed Pork Chops

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious
Simple enough for weeknights yet impressive enough for guests, these juicy chops are topped with a glaze of herbs, apple cider and brown sugar. The cooked apple slices and onions will make it a fast favorite in your home. 

Photo of: Maple-Pecan Pork Chops

Maple-Pecan Pork Chops

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious
For a standout short-cut supper, start with this change-of-pace menu served up by our Test Kitchen and guaranteed to make any occasion special. Begin by simmering the luscious Maple-Pecan Pork Chops in apple juice, then drizzle with sweet maple syrup and top with crunchy pecans. 

Pork Chops with Rhubarb

Submitted by: Bonnie Bufford
Provided by: Taste of Home
Relates Bonnie Bufford of Nicholson, Pennsylvania, 'A tart fruity sauce made from rhubarb makes these moist tender chops extra special.' 

Spiced Rhubarb Pork Chops

Submitted by: Connie Hamilton
Provided by: Taste of Home
My husband and I own a small restaurant in the middle of Amish country. Our menu often features recipes using rhubarb from our garden. This savory pork dish is a favorite. --Connie Hamilton, Hazelton, Iowa 

Photo of: Citrus-Topped Pork Chops

Citrus-Topped Pork Chops

Submitted by: Brenda Wood
Provided by: Taste of Home
This is a different way to prepare pork, and my family really enjoys it. The recipe originally had only oranges, but I added the lemons for tartness and color. 

Photo of: Braised Pork Chops

Braised Pork Chops

Submitted by: Shirley Antaya
Provided by: Taste of Home
'I'm always looking for recipes that are low-calorie and sugar- and salt-free to fix for my husband--he's diabetic and prone to high blood pressure,' writes Shirley Antaya of Arab, Alabama, who shared the recipe for these tender chops. 

Photo of: Cranberry Pork Chops

Cranberry Pork Chops

Submitted by: Robin Czachor
Provided by: Simple & Delicious
'My husband and two kids rave over these moist chops,' reports Robin Czachor of Appleton, Wisconsin. 'Use the mild sweet-and-sour sauce to make a gravy that can be served over mashed potatoes or rice,' she suggests. 'Then add a salad and you have a very satisfying meal that didn't keep you in the kitchen for hours.' 

Photo of: Saucy Pork Chops

Saucy Pork Chops

Submitted by: Dorothy Toben
Provided by: Taste of Home
This entree brightens up the usual routine of chops and rice. I reach for this recipe when the weather is brisk and our appetites are hearty. -Dorothy Toben, Blackwell, Oklahoma 
 
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