I thought this was great, but I did make some changes. First, I made my own crust with gluten free graham crackers and melted butter. Then, I only used 1 package of vanilla pudding and added 2 single serving sized containers of banana flavored fat free yogurt. Next time, I may also add a little banana extract as I really love the banana flavor to come through. I followed the recipe for everything else. This was great - I'll make this again!
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I thought this was great, but I did make some changes. First, I made my own crust with gluten...