Easy Banana Cream Pie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 8, 2011
Easy and yummy.
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Reviewed: Mar. 22, 2010
I thought this was great, but I did make some changes. First, I made my own crust with gluten free graham crackers and melted butter. Then, I only used 1 package of vanilla pudding and added 2 single serving sized containers of banana flavored fat free yogurt. Next time, I may also add a little banana extract as I really love the banana flavor to come through. I followed the recipe for everything else. This was great - I'll make this again!
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Reviewed: Jan. 2, 2010
So Yummy and easy!!
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Photo by Anttwerp

Cooking Level: Intermediate

Home Town: Ridley, Pennsylvania, USA
Living In: Logan, New Jersey, USA

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Reviewed: Dec. 20, 2009
The pie was delicious! The milk in this recipe is too much. We froze it for a couple more hours!
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Photo by Emi M

Cooking Level: Beginning

Living In: Winterville, North Carolina, USA
Reviewed: Jul. 17, 2009
This was very good.It was easy to make.My family loved it.
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Photo by tami
Home Town: Kaukauna, Wisconsin, USA

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Reviewed: May 25, 2008
This was very good. I made some changes to the recipe. I didnt use any fat free ingredients and added 80z of sour creme. My family loved it!
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Reviewed: Mar. 27, 2008
This is so easy and really good.
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Photo by BRITGREEN

Cooking Level: Intermediate

Home Town: Wheatland, Wyoming, USA
Living In: Frederick, Colorado, USA

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