Recipe by PHILADELPHIA Cream Cheese
"This new take on broccoli casserole boasts cream cheese, veggies and a delicate crescent roll crust."
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PHILADELPHIA Cream Cheese, softened
KRAFT 2% Milk Shredded Italian* Three Cheese Blend
frozen broccoli cuts, thawed, drained
fresh mushrooms, cut into quarters
cherry tomatoes, cut in half
green onions, sliced
2 (8 ounce) cans
refrigerated crescent dinner rolls
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