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Reviewed: May 7, 2003

This recipe is absolutely wonderful. I have never cooked a brisket before and this looked easy and good and let me tell you that it was. My home smelled wonderful as it cooked and it tasted as good as it smells.

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CATHYGRANS

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Reviewed: Apr. 16, 2003

Wonderful flavor-we will do this one again

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Bill Ystad

Living In: Boring, Oregon, USA

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Reviewed: Apr. 14, 2003

Thank you for this excellent recipe. My family loved it. I baked it in the oven the first day following the recipe. Had some leftover and so I threw it in the crock pot with Masterpiece barbque sauce and let it cook all day and served on rolls. It was delicious. Loved it. All meals should be this easy.

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2 users found this review helpful