very good recipe! the measurements are a bit off though, it was nearly enough to make 2 (which i did). i used 6 pieces of real bacon cut into pieces instead of bacon bits, and a mozarella and parmesan cheese mixture instead. i wanted to make this for friends, but alot of them got sick after eating it. turns out one's lactose-intolerant, one's vegetarian and didn't do a good job of picking the bacon out, and the other one's allergic to eggs. but regardless, i thought this recipe was delicious and will be making it again. its not often you find a recipe so easy even a college student has time to make it.
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very good recipe! the measurements are a bit off though, it was nearly enough to make 2 (which...