The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed: Jul. 2, 2009
WAY TOO KETCHUPY!!! I even cut the ketchup in half! Not for us.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: May 16, 2009
Did the recipe as written and it was a hit with the family. It is hard to please each member of my picky eaters but it did.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 15, 2009
I baked this at 375 for 45 minutes, uncovered for the last 20 minutes. The sauce wasn't all that thick, but the chicken was still tasty. I had to baste it several times and then poured some additional sauce over the chicken when served. I'd be curious how to get the sauce to stick to the chicken. Thanks for the recipe - I'll try this again!
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amc
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 11, 2009
Great recipe. I used 8 chicken breasts with the same amount of everything else and still had plenty of sauce. This is a keeper!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Mar. 12, 2009
Good flavors - blend well together. Certainly makes more sauce than you need! I served with roasted red potatoes that had a BBQ-type seasoning. It was wonderful! And...the chicken, potatoes, and corn (with a little chili powder seasoning tasted wonderful in a salad of leftovers!
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Cooking Level: Expert

Home Town: Minneapolis, Minnesota, USA
Living In: Prior Lake, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Mar. 2, 2009
We had this for dinner last night and for me it was just "ok". It may have been a little too sweet for chicken. I'll keep this recipe around though because it was incredibly easy to throw together. Next time I'll experiment with different flavors of bbq sauce. Last night we used Famous Dave's Sweet and Zesty.
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Photo by Cooking Momma

Cooking Level: Beginning

Living In: Nashville, Tennessee, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed: Feb. 25, 2009
It was only okay for us; I felt like I needed something more. I shredded the meat and made myself a sandwich with the leftovers and I liked it much better than I did last night, though.
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Cooking Level: Beginning

Home Town: Laredo, Texas, USA
Living In: Alexandria, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
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Reviewed: Feb. 20, 2009
Really good! I was thinking that it may be too sweet for our taste so I used spicy BBQ sauce and Im so glad I did! It was the perfect balance of sweet & spicy! Great, easy recipe. THX
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 22, 2008
This recipe actually surprised me. It was really moist and good. I found it during a desperate attempt to quickly find something for dinner because I forgot to plan one. I just happened to have the ingredients on hand and it worked out perfectly. I am giving it 5 stars because it was a great, easy meal that can easily be thrown together!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 13, 2008
Excellent ... however I found that there was plenty of sauce for just four chicken breasts. Next time, I'll cut the sauce by half.
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Cooking Level: Intermediate

Home Town: Ephrata, Pennsylvania, USA
Living In: New Orleans, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 9, 2008
Wonderfully easy to do whilst busy, we just served it with a green salad and crusty bread and it was fantastic
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: May 11, 2008
Very tasty and tender. Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 29, 2008
Very easy and very good. I used a spicy bbq sauce and it really kicked it up a notch.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 5, 2008
I would use a little less of the honey, BBQ sauce, & ketchup, but other than that it was delicious
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Home Town: Shreveport, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Jan. 3, 2008
Wonderful basic BBQ sauce- it was a bit sweet for my taste, so I did add a bit extra BBQ sauce, a couple tablespoons dijon mustard, some fresh cracked pepper, and 2 or 3 drops liquid smoke. Made for a more tangy sauce. I used chicken legs and browned them in a skillet before putting them in the oven. The sauce thickened up and coated the chicken SOOO well! I only basted once during the 50 min they were in the oven. I baked at 375' for 40 min with foil, then removed for the last 10 min. Delicious!!! Thanks for the recipe!!
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Cooking Level: Intermediate

Living In: Salem, Oregon, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 8, 2007
My family liked this recipe. And the kids don't like BBQ sauce. I used 1-2 Tbsp. dried onion and it was fine. I will make it again. Super Easy! I took others advice by uncovering this for 5 minutes at the end.
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Photo by ASERGEANTSWIFE

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Oct. 1, 2007
what's there to say besides loved it! Loved how easy it was loved how yummy it was too. I asked my husband out of 5 stars how many he said 10. this is definitely a keeper thank you so much for this great supper
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Cooking Level: Intermediate

Home Town: Oakville, Ontario, Canada
Living In: Edmonton, Alberta, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Aug. 25, 2007
This was good although I prefer the recipe on this site called "Baked Bar-be-que Chicken". It's easier and the result is better tasting.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: May 23, 2007
Excellent! The sauce is very good and I used it over mashed potatoes also as it made lots and I didn't want to let one drop of it go to waste.
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Cooking Level: Expert

Living In: Thorold, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 15, 2007
I've made this several times and it's fantastic. So simple and SOOOO GOOD!! In fact - it's whats for supper tonight!!!!!! Thanks for a GREAT recipe!!!
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Cooking Level: Expert

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