The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
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Reviewed: Mar. 13, 2012
Based on the other reviews I did not use a whole package of ranch mix - with really nicely ripe avocados you don't need the mayonnaise - light or not it is just added calories. Personally, I prefer lime with avocado - the lemon just didn't taste quite right.
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Cooking Level: Expert

Living In: Corona, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed: Oct. 27, 2011
I made this with one avocado so I halved the recipe. And since one reviewer said it was salty, I did just 2 tsps of ranch dressing mix, squeezed half a lemon and about 3/4 TB of mayo. It turned out good. Nice avocado spread for sandwiches when you want to change it up a little. I'd make it again.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed: Jan. 22, 2011
all you need to make a great avocado dip/spread is avocado, mayo, lemon and seasoned salt.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed: May 25, 2010
I thought this was delicious! Great as a spread or a dip!
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The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed: May 10, 2009
Way too salty! I think half the amount of seasoning mix would have been plenty. One positive--it does hold its color well.
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Cooking Level: Intermediate

Living In: Seattle, Washington, USA

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