Easy Asian Dipping Sauce Recipe
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Easy Asian Dipping Sauce

By: gregoryz 
"This easy dipping sauce tastes great with chicken balls, spring rolls, or dumplings."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (14)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 1 1/2 cups
 

Ingredients

  • 1/2 cup soy sauce
  • 1/2 cup rice wine vinegar
  • 2 tablespoons honey
  • 3 cloves minced garlic
  • 2 tablespoons minced fresh ginger root
  • 2 teaspoons sesame seeds
  • 2 teaspoons sesame oil

Directions

  1. Whisk together the soy sauce, vinegar, honey, garlic, ginger, sesame seeds, sesame oil in a bowl.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 28 | Total Fat: 1.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 9, 2007 by LINDA MCLEAN   view full review
OK, here's the scoop. My SIL is Phillipino and when she or we make her egg roll recipe, all we...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 20, 2007 by MATTSBELLY Supporting Member (Click to learn more about Supporting Membership)  view full review
I hate to say this about someone's recipe but this was absolutely horrible! I made to go along...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 27, 2008 by puhdytat   view full review
I made this sauce for some chinese dumplings and it was a great compliment. Looking back over...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 5, 2011 by earth_girl   view full review
IN a pinch i whipped up this sauce, it is VERY EASY and simple and good!!!! it was great for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 15, 2010 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
Yum! I didn't find the vinegar at all overpowering, unlike some other reviewers. It all worked...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 18, 2009 by Mrs_LJ   view full review
I did not have any sesame seeds or sesame oil, but I think it was fine without them. We dipped...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 5, 2008 by Heather   view full review
Fantastic sauce. I added a little more chili sauce to taste
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 31, 2011 by MARISTCHICK   view full review
This wasn't bad, but not what I was looking for.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 14, 2010 by amyg0324   view full review
This is really good! I didn't have fresh ginger, so I used ground instead (I think fresh...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 7, 2010 by Foodie Family   view full review
This is yummy. I only added 1/4 cup of rice wine vinegar. very good with asian dipping foods.

 

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