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Easy Arugula Salad

SUBMITTED BY: KELLID26 PHOTO BY: SunFlower

"So easy even I could make it, and I am a beginning cook! It looks very presentable for guests and takes only minutes"
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 cups young arugula leaves, rinsed and dried
  • 1 cup cherry tomatoes, halved
  • 1/4 cup pine nuts
  • 2 tablespoons grapeseed oil or olive oil
  • 1 tablespoon rice vinegar
  • salt to taste
  • freshly ground black pepper to taste
  • 1/4 cup grated Parmesan cheese
  • 1 large avocado - peeled, pitted and sliced

DIRECTIONS

  1. In a large plastic bowl with a lid, combine arugula, cherry tomatoes, pine nuts, oil, vinegar, and Parmesan cheese. Season with salt and pepper to taste. Cover, and shake to mix.
  2. Divide salad onto plates, and top with slices of avocado.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2007 by SMARIGOLD717
This is a great salad and is so simple to make. And just in time for summer when the farmer's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2005 by bkcj
I'd give it more stars if I could. I serve this salad for my regular family dinners or... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2005 by Rushlove
Very Good! My husband and I eat raddichio & arugula salad seasoned with olive oil and red wine... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2004 by JOLIVIA
I like this with the Parmesan not grated but cut into thin slices. If you like Arugula, you'll... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2004 by LINDA MCLEAN
I absolutely LOVE Arugula and this salad was terrific. Topped with the sliced avacado made it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2006 by WITZKEN
UNBELIEVABLE. The Parmesan and the dressing go together perfectly and really complement the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 5, 2006 by Deutchgirl
Very good. I toasted the pine nuts, otherwise made as instructed. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2005 by STREAKA
This dressing was sooooo easy and the perfect compliment for arugula. It was quick and tasted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2005 by JDVMD
I don't think I have ever made a gourmet salad in such record time. This was great tasting and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2007 by lwhetstone
I made this salad last night with some organic arugula. I used sesame seeds instead of pine... MORE


 
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