Reviewed: Sep. 9, 2002

Yummmmmm!!!! Easy, and smells like heaven as it bakes. I used 4 Golden Delicious apples, and pecans instead of walnuts. I will make this often!

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Oregonian

Cooking Level: Intermediate

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Reviewed: Aug. 29, 2002

I made this recipe with 4 sliced peaches instead of apples. I also baked it for about 45 min. in a 13x9 pan instead of a bundt pan. Delicious!

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LYONCHEF

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Reviewed: Feb. 4, 2002

This is excellent. Made my first one and shared it with family and friends. It is very moist and extremely delicious! A great cake to take to church socials, reunions, etc. I will definitely make this one over and over. Wonderful for those cold Winter mornings.

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PNIBERT

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Reviewed: Nov. 17, 2001

Great cake! I didn't use all six apples, actually only used two and that was plenty.

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JEANIEI

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Reviewed: Nov. 7, 2001

This is very moist and good, I do not care for walnuts so I did not use them. I made a vanilla glaze frosting to put on it instead and it was delicious.

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BRENN10

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Reviewed: Oct. 29, 2001

WOW, can we say YUM! THe apples bakes perfectly and the flavor was unbelievable. You have to try it!

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LVEA

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Reviewed: Sep. 22, 2001

The cake came out looking beautiful and professional; was moist and light, and tasted wonderful. All 15 of my guests praised it lavishly.

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DUVSHANIT

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Reviewed: May 31, 2001

Wonderful Cake!! Went very fast!! Do yourself a favor and try this recipe!

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CHRISB1022

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Reviewed: Apr. 16, 2001

I made this cake for an Easter Brunch and everyone liked it. The only problem I had was that I didn't use up all the 6 apples that was requested in the recipe. I think I only used 2 or 3 so I'll have to make some thing else with my leftovers. Otherwise, it was quick and easy!!!

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IMOY

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Reviewed: Feb. 20, 2001

This is my husbands all time favorite! I have made about 10 of these in the span of 3 months, he just can't get enough! Quick, easy and delicious!!

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VCOROLO

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Reviewed: Jan. 16, 2001

Great-tasting "doctored" cake. I agree with another reviewer who said this would be good any time of the day. I added a teaspoon of vanilla to the batter. Glad you shared your recipe.

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ILUVBAKING

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Reviewed: Aug. 2, 2000

Very good and easy to make. Recipe directions mention walnuts, but they are not listed in contents. For additional flavor, I then poured the butter sauce recipe from "apple cake and butter sauce" over the coffee cake slices--YUM!

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