Recipe by Violet
"This is a traditional, slightly sweet, spiced treat eaten during Lent and on Good Friday. Serve at room temperature or warm."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
lukewarm milk, divided
1 (.25 ounce) package
active dry yeast
3 1/4 cups
all-purpose flour, divided, or more as needed
golden raisins, chopped
1 1/2 teaspoons
My British houseguest says these are exactly like his mum's, and my 11-year-old devoured them, so I guess that's four thumbs up!
* Percent Daily Values are based on a 2,000 calorie diet.
Easter Hot Cross Buns
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 37
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make classic Easter yeast buns with your bread machine.
See how to make perfect, buttery homemade hot dog buns with toasted sides.
Simple homemade buns will add a gourmet twist to your next BBQ.