Wow, what a nice rich, creamy, delicious fudge! This is a great recipe for those of us who are not experienced candy makers. I followed the other reviewers suggestions and used 1 cup PB, 2 cups of brown sugar and 3 cups of confectioners sugar. Also, this recipe says it makes 15 servings. If that's true, it's 15 very large pieces. I cut mine smaller (which you can get away with because it's so rich) and got closer to 40.
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