Easiest Lemony Pound Cake Recipe
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Easiest Lemony Pound Cake

By: sal 
"This sweet smelling cake is perfect on a summer evening. Serve surrounded with fresh flowers."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (18)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch springform pan
 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 5 tablespoons instant lemon pudding mix
  • 2 eggs
  • 1/4 cup butter, softened
  • 1/3 cup water
  • 1/8 cup applesauce

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch springform pan.
  2. In a medium bowl, stir together the cake mix and instant pudding. Add the eggs, butter, water and applesauce, mix with an electric mixer until smooth. Pour batter into the prepared pan.
  3. Bake for 30 to 35 minutes in the preheated oven, until a toothpick inserted comes out clean. Let cake cool in the pan for 10 minutes before removing from pan to cool on a wire rack.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 340 | Total Fat: 12.9g | Cholesterol: 62mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 11, 2004 by MAGGIE MCGUIRE   view full review
Simple, quick, easy and moist describes this great cake recipe. I needed a second cake for an...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 6, 2005 by Butterfly Flutterby   view full review
I read all of the previous reviews and made changes accordingly. I used the entire package of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 23, 2005 by ALLYPHILE   view full review
This was excellent. I also used the whole package of pudding mix and added 1/2 cup of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 24, 2006 by 1SassyMassey   view full review
This was the easiest Lemony Pound Cake ever. I went a step further and used a lemon cake mix...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 4, 2005 by DAISYCHIC   view full review
This cake turned out wonderful. I took the others advice and skipped the applesauce and used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 1, 2006 by conjor's mom   view full review
This was so easy, I too changed it up a bit. I used a lemon cake mix w/o pudding and used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 16, 2003 by CATHYB   view full review
Absolutely terrific! I followed the recipe as written, but used the whole box of lemon...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 5, 2004 by WHITEDVR   view full review
excellant recipe, loved it allot and so did everyone else
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 2, 2012 by TRE8JSE   view full review
Very good! Made for a bake sale. Impressive and easy to make!
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 18, 2005 by TONI JENKINS-ALLISON   view full review
This was not the easiest pound cake to make. It was way too thick....so thick my blender got...

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