Early Times Mint Julep Recipe
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Early Times Mint Julep Recipe

By: Early Times® Kentucky Whisky  
"Mint Julep the way they make it in Kentucky, with Early Times® Kentucky Whisky. The Best Times are Enjoyed Responsibly."

Rating: This weblink has been rated 8 times with an average star rating of 4.3 Read Reviews (8)

Rate/Review | 345 people have saved this

 

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Original Recipe Yield 1 drink
 

Ingredients

  • 2 fluid ounces Early Times® Kentucky Whisky
  • 1 tablespoon simple syrup
  • Mint sprigs
  • Crushed ice
  •  
  • Simple Syrup:
  • 1 cup water
  • 1 cup sugar
  • 1 bunch fresh mint sprigs

Directions

  1. Crush a few mint leaves in the bottom of an 8-oz. glass, then fill with crushed ice. Add one tablespoon of simple syrup and one tablespoon of water. Add 2 ounces of Early Times. Stir gently until glass frosts. Garnish with a fresh mint sprig, sip and enjoy.
  2. Simple syrup directions: Combine sugar and water. Boil for 5 minutes without stirring. Pour mix over a handful of mint leaves, and gently crush the mint with a spoon. Refrigerate overnight in a closed jar. Remove mint leaves, but continue to refrigerate. Stays fresh for several weeks.

Footnotes

  • The Best Times are Enjoyed Responsibly
  • Early Times Distillery Co, Kentucky Whisky, 40% Alcohol by Volume, Louisville, KY ©2005 EARLY TIMES is a registered trademark.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2005 by KLBUMB 
I really liked this method of making the simple syrup. To me the mint infuses better when the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2008 by BrewCrew 
I did enjoy this recipe, but not everyone that I served it to enjoyed it as much. I found... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2007 by Kathy M 
This is the only way to make simple syrup! I didn't have quite enough time to let the syrup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2009 by Eat it up, YUM! 
I had made simple syrup for another drink recipe so it wasn't infused with mint. However, this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2009 by MAMALEIGH 
I had some mint-infused simple syrup in the fridge for mojitos, so I thought I'd give this a... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2007 by MELISSA_B 
Wow, I don't know what I was expecting, but these were really strong. The taste of whisky... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2009 by ttkc Supporting Member (Click to learn more about Supporting Membership)
This recipe is right on. Just a note to all: You can make the simple syrup, and make tea... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2009 by Susan Supporting Member (Click to learn more about Supporting Membership)
I always wanted to try one of these and it was really good. I used Jack Daniels. I would make... MORE

 
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