More Recipes Like Early American Eggnog

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New Orleans Creole Eggnog

Submitted by: AUNTIESGRISGRIS

Festive eggnog always sets the stage for holiday entertaining, and this marvelous creamy concoction from The Big Easy wins a prize for the most seasonings and flavorings. Choose your favorites, or enjoy virgin eggnog, and get ready to host a crowd! Have a 4 gallon bowl or container handy to mix the eggnog, and plan to make this 30 days before your party so it's well seasoned.

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Betty's Famous Eggnog

Submitted by: PRETTYGOOD

Living In: Springfield, Virginia, USA

This rich eggnog is made the old-fashioned way by blending beaten egg yolks, whipped egg whites, sugar, and heavy cream with bourbon, rum and brandy. A dusting of nutmeg accents the creamy flavors.

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Don's Friend Tonja's Cousin Toni's Boyfriend's Grandmother's Eggnog

Submitted by: Don

Home Town: Falls Church, Virginia, USA

Living In: Arlington, Virginia, USA

Tonja was born in the 1940's and this is her cousin Toni's boyfriend's grandmother's eggnog, so I'm guessing this is from the mid-1800's and probably dates much earlier. The original recipe called for half milk and half cream, but I use half and half. Delicious and simple, but be warned, Granny apparently liked a kick! I've made it from scratch and with the modern equivalents and it's fantastic either way. Do yourself a favor and use a mixer for everything. Those who like eggnog LOVE this recipe. I never leave a party with leftovers.

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Eggnog from Scratch

Submitted by: MGM Grand

It is relatively easy to toss a few quarts of eggnog and a bottle of rum into a punch bowl, but take the time to make some eggnog from scratch and you will be amazed how great real eggnog can be.

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Eggnog Blend

Submitted by: sal

This homemade eggnog, spiked with rum and Scotch, will fill you with glee. Perfect for the holiday season!

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Eggnog Extreme

Submitted by: HENRYVG

An extremely rich Holiday drink made with eggs and rum. Whipped cream and whipped egg whites folded in for a melt-in-your-mouth smoothness.

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Luscious Eggnog

Submitted by: Carolyn

Whipped cream and rum are folded into a cooked vanilla custard in this version of the seasonal beverage. When serving, rest the bowl of eggnog in a bowl of ice.

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Easy Eggnog Ice Cream

Submitted by: SHERLIE

Holiday eggnog does double duty in this luscious, light and creamy delicately flavored ice cream.

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Eggnog Pie with Rum

Submitted by: Julie Pastore

This pie is sensationally rich and the perfect holiday dessert offering. The crust is made from buttery and sugared pecans. The filling is a thick eggnog custard, laced with rum, and made even more wonderful with mounds of whipped egg whites and cream. The pie is chilled and frosted with spiced whipped cream. You can put this in a traditional crust or Pecan Nut Crust from this site.

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