EAGLE BRAND(R) Banana Cream Pie Recipe
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EAGLE BRAND® Banana Cream Pie

By: EAGLE BRAND®  
"A rich custard is poured over sliced bananas, topped with whipped cream, and garnished with more bananas slices. This truly is a classic!"

Rating: This weblink has been rated 39 times with an average star rating of 4.3 Read Reviews (36)

Rate/Review | 704 people have saved this

 

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1 1/2 cups water
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 3 egg yolks, beaten
  • 2 tablespoons butter or margarine
  • 2 teaspoons vanilla extract
  • 1 (9 inch) prepared graham cracker or baked pie crust
  • 2 medium bananas
  • Whipped cream
  • Banana slices, dipped in lemon juice and drained

Directions

  1. In heavy saucepan, stir together cornstarch, salt and water. Whisk in sweetened condensed milk and egg yolks. Cook and stir over medium heat until thickened and bubbly, about 7 minutes. Remove from heat. Add butter and vanilla. Cool slightly. Place about 1/2 cup filling in bottom of crust. Slice 2 bananas. Place evenly on top of filling in crust. Pour remaining filling over bananas. Cool at room temperature for 10 minutes. Cover with plastic wrap.
  2. Refrigerate 3 to 4 hours or until set.
  3. Garnish with whipped cream and banana slices. Store covered in refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 577 | Total Fat: 28.4g | Cholesterol: 143mg

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2004 by CMTORIE 
I followed this recipe exactly, only I needed more like 4 bananas (but I like A LOT of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2005 by SEIFERTKE 
Awesome. Pretty much sums it up! Everyone who had it loved it. I was a little worried about... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2006 by Cdnshaz 
This recipe is idiot proof...Hubby and I just loved it, the only change I made was 4 bananas... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2005 by NICKI61 
All I can say is DELISH! This pie is the best. I usually use Jello cook n' serve pie filling... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2006 by ShawnaRae Supporting Member (Click to learn more about Supporting Membership)
i was leary to make a cream pie of any kind b/c i thought i wouldnt be able to do it. B/c i... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2005 by m.franzen 
Excellent!!Don't be leary of the lemon juice-the pie did not pick up any of the lemon flavor-I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2005 by LADYJNSU2001 
I think this recipe was a very quick and simple recipe to follow. I didn't pour the whole can... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2005 by Rob's Wife 
This turned out fantastic. Next time I will use extra bananas. I served it with whipped cream... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2005 by Homeward Hearts 
Yummy is the best description I can give. I made 2 and they did not go to waste! Almost like... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2007 by delilahsdagger 
I have to say this turned out awful. the taste was good, but never set up thick. ive been... MORE

 
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