EAGLE BRAND(R) Peanut Butter Fudge Recipe
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EAGLE BRAND® Peanut Butter Fudge

By: EAGLE BRAND®  
"The family will go wild for this peanutty fudge. Peanut butter, chopped peanuts, and white chocolate really make it special."

Rating: This weblink has been rated 48 times with an average star rating of 4.6 Read Reviews (41)

Rate/Review | 1,962 people have saved this

Prep Time:
20 Min
Ready In:
2 Hrs 20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2 1/4 pounds
 

Ingredients

  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 1/2 cup Jif® Creamy Peanut Butter
  • 2 (6 ounce) packages white chocolate squares or white baking bars, chopped
  • 3/4 cup chopped peanuts
  • 1 teaspoon vanilla extract

Directions

  1. In heavy saucepan, heat sweetened condensed milk and peanut butter over medium heat until just bubbly, stirring constantly. Remove from heat. Stir in white chocolate until smooth. Immediately stir in peanuts and vanilla.
  2. Spread evenly into wax paper lined 8-or 9-inch square pan. Cool. Cover and chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper. Sprinkle with additional chopped peanuts if desired. Cut into squares. Store leftovers covered in refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 79 | Total Fat: 4.2g | Cholesterol: 3mg

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2006 by JOAN3424 
Very good, very easy! I used crunchy peanut butter instead of adding nuts, and I didn't have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2006 by Scotty 
I'VE TRIED A LOT OF DIFFERENT RECIPES FOR PEANUT BUTTER FUDGE AND AS YOU ALL KNOW THERE ARE... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2005 by MSBINGHAM 
I had trouble making the other fudge recipes without burning them. This was sooo easy and so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2007 by kokoskorner 
This is the best PB fudge recipe I have tried so far. I left out the nuts and just used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2006 by Liz J. 
This fudge recipe is great. I also substituted white chocolate chips and they melted very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by FARMMOM 
This is a great recipe, fast and fool proof. I used chunky peanut butter instead of adding the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2005 by Jami L 
This recipe was so easy and is soooo good. I will be making this again! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2007 by CountryGirl 
This is this best fudge I have ever ate! That's saying a lot because I am a peanut butter... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2007 by Elizabeth 
At first, I thought there wouldn't be nearly 64 servings, but since it is so rich, it is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2008 by Jillian 
I made this my first time making fudge...ever! It turned out great. It was a bit thicker than... MORE

 
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