Recipe by Campbell's Kitchen
"In just a minute or so, dinner is ready to pop in the oven! Pace® Picante Sauce joins tomato soup, chicken and cheese and is layered in a shallow casserole with corn tortilla pieces. The flavors marry perfectly in this quick and easy dish."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (10.75 ounce) can
Campbell's® Condensed Tomato Soup (Regular or 25% Less Sodium)
Pace® Chunky Salsa or Pace® Picante Sauce
cubed cooked chicken or turkey
8 (6 inch)
corn tortillas, cut into 1-inch pieces
shredded Cheddar cheese
i had everything on hand, taste was pretty good, and my husband liked it. next time i will add some more veggies. i also topped with sour cream
Actually a pretty decent recipe, and so easy I don't care if it's not gourmet. I've also made this successfully with leftover cooked rice instead of the tortillas, which makes this a great follow-up to a roasted chicken, rice and veggie dinner. Also lends itself to throwing in diced fresh veggies to add some nutrition. My husband called it "grubbin'".
This was very good and simple. I did use corn tortillas it tasted just like and authentic restaurant enchilades. I may add some mexi-rice next time. It did need something abit more. And I dressed mine with chopped green onions. and served with a side of sour cream.
a very tastey, quick dinner! I use flour tortillas and I usually add a can of chili beans as well!
This was really good! I mixed all of the ingredients, and just barely tossed them with the corn tortillas. I also baked it uncovered. It wasn't soggy at all, and the family loved it. Very easy!!
The first time I made this, I used flour tortillas, big mistake, makes it soggy, but with the corn tortillas it was amazing!
This was really easy to make and very tasty! You simply MUST add a can of black beans to the mix. It really adds a lot to the dish. It's even better if served with tortilla strips or Fritos, and a small dollop of sour cream. I know it's not as healthy with the extra chips, but it gives it that crunch factor. Yum!! :)
Very easy recipe that is tasty. I did use flour tortillas instead. My picky kids even like it.
We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.
Imagine dinner making itself in the slow cooker while you relax or do other things.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This one-pot Mexican classic is easy and packed with flavor.
Chicken broth and stock are heavy hitters for your holiday feast.
This dish is delicious, and so easy with Campbell's® Cream of Mushroom Soup.