Dynamite Sauce Recipe
Add a photo
1 of 1 Photo

Dynamite Sauce

By: The Sushi Guy  
"This is a spicy creamy sauce used in or atop many sushi bar favorites such as Dynamite. This also works as a great dipping sauce."

Rating: This weblink has been rated 13 times with an average star rating of 4.2 Read Reviews (10)

Rate/Review | 879 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 cup
 

Ingredients

  • 1 cup mayonnaise
  • 1 tablespoon sugar
  • 1 tablespoon chili garlic sauce

Directions

  1. In a small bowl, stir together the mayonnaise, sugar and chili garilc sauce. Use immediately or refrigerate and use within one week.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 136 | Total Fat: 14.6g | Cholesterol: 11mg

ADVERTISEMENT

 

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2008 by CUREGIRL 
It didnt taste like the sauce i get at the sushi bar, so i tweaked it. I used 1/2 cup of mayo,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2006 by Caroline C 
This stuff is great, and so versatile. It's too hot for me (I buy my garlic chili sauce from... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2008 by The Meal Planner 
Every time I make sushi, I try to get a spicy mayo to work in our dynamite rolls...it's never... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 2, 2007 by Liza 
Use Japanese mayo for best results. Amazing. Thanks! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2007 by Jessica53214 
I mixed this with some imitation crab meat and it made an awesome sandwich spread! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2009 by VidaDelMar 
If you want to tweak this, add onion, radish, ginger, and carrots chopped to oblivion in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2008 by schell75 
This was very good! Took some of the suggestions from other comments and made a great crab... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2008 by SADS 
This was great - we added in more chili garlic sauce, as well as some red pepper, and served... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2009 by GODSARTIST 
Exactly what I was looking for! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2007 by TheCambodianCook Supporting Member (Click to learn more about Supporting Membership)
This was okay. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?