Dutch Ice Box Cookies Recipe - Allrecipes.com
Dutch Ice Box Cookies Recipe

Dutch Ice Box Cookies

Recipe by  

"My Grandmother's recipe, may be refrigerated or frozen."

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Ingredients Edit and Save

Original recipe makes 5 dozen Change Servings
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Directions

  1. Cream the butter with the sugar. Stir in the sour cream, flour, cinnamon, nutmeg, cloves, salt and chopped nuts. Mix well and form into logs. Wrap logs with plastic wrap and refrigerate for several hours or overnight.
  2. Preheat oven to 375 degrees F (190 degrees C).
  3. Slice cookies into 1/4 inch rounds and bake at 375 degrees F (190 degrees C) for 10 minutes.
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Reviews More Reviews

Dec 05, 2003

These cookies came out great and were so easy to make!

 
Dec 19, 2006

The dough was difficult to work with. The cookies did taste good but they looked dreadful as they crumbled to bits trying to slice the logs. This is probably due to chef error but I can't seem to find where I went off track.

 

6 Ratings

Aug 24, 2010

I grew up enjoying these cookies with my great-grandmother. They're not your typical cookie, more spice than sugar, but still delicious.

 
Sep 28, 2010

Very close to my grandmothers recipe. She used pecans instead of walnuts.

 

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Nutrition

  • Calories
  • 190 kcal
  • 10%
  • Carbohydrates
  • 26.7 g
  • 9%
  • Cholesterol
  • 20 mg
  • 7%
  • Fat
  • 8.6 g
  • 13%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 2.2 g
  • 4%
  • Sodium
  • 109 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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