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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Apr. 22, 2008
Very good..would make again...great on waffles
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Reviewer:

SEXYTRACKR
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Cooking Level: Intermediate
Home Town: Hamtramck, Michigan, USA
Living In: Warren, Michigan, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Apr. 11, 2008
This is delicious!! My kids love it, and it is so easy to make. I made it when there was no maple syrup in the house, and I don't think we'll go back. Thanks for sharing.
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HOOVY
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Dec. 13, 2007
I, too, grew up in Nebraska and my grandmother used to make this back in the 30's and 40's. I have been looking for the recipe for ages! Thank you! Rose Marie (Mettling) Lux
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Rose Marie
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Jul. 7, 2007
I loved this recipe, it was easy and very delicious. I would suggest mixing it with some regular syrup or else it gets really sweet.
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2 users found this review helpful

Reviewer:

T. Koppinger
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Nov. 11, 2006
Different, but quite good. It won't replace regular panake syrup though for me. Just keep in mind that it doesn't claim to be "maple syrup" & you'll be able to enjoy it for what it is. A nice change of pace.
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Reviewer:

CINDY3539
Cooking Level: Beginning
Home Town: Hinckley, Ohio, USA
Living In: Holiday, Florida, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Oct. 24, 2006
I'm not sure where I got this recipe.I thought it was from here. Its awfully sweet for me, but the kids and grandkids prefer it to regular syrup. It keeps well in the fridge also.
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1 user found this review helpful

Reviewer:

GRANNYGREEN
Cooking Level: Intermediate
Home Town: Twin Falls, Idaho, USA
Living In: Blackfoot, Idaho, USA
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