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Seattle Dutch Babies

Submitted by: Anneliese

A rich popover pancake served with melted butter, powder sugar, lemon wedges or fresh fruit. A dish that's well known in Seattle, Washington.

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Dutch Babies

Submitted by: Sallie

My mother-in-law's recipe yields a puffy batch of these yummy pancake-like delights. You may want to top them off with fruit, jelly, syrup or powdered sugar.

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Dutch Babies II

Submitted by: barbara_hengels

Home Town: Chicago, Illinois, USA

Living In: Des Plaines, Illinois, USA

I love to eat these! They are warm and light, yet very filling. Great on cold mornings. This recipe is from my great grandmother. Serve with warm maple syrup and wedges of lemon.

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These waffles were originally made by my grandmother in a waffle iron on a wood-burning stove. The crispy golden waffles are special to me because, 40 years ago, I served them to my husband the first night I cooked in our new house.

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Dutch Honey Syrup

Submitted by: Kathy Scott

'I grew up on a farm where a big breakfast was an everyday occurrence,' relates Kathy Scott of Hemingford, Nebraska. 'Still, it was a special treat when Mom served this scrumptious syrup with our pancakes.'

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Apple-Honey Dutch Baby

Submitted by: Kathy Fleming

Kathy Fleming from Lisle, Illinois says, 'I love to make this treat on Sunday morning. It's so impressive when it's served warm right out of the oven...and the honey and apple filling is yummy!'

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Oven Scrambled Eggs

Submitted by: Erin

These light and fluffy scrambled eggs are a snap to put together for a big crowd. I usually make 2 pans for our Christmas Brunch, and I never have much left over!

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Sausage Egg Muffins

Submitted by: SMILEYBLAKE

Sausage, eggs and seasoning baked into savory 'muffins'.

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Eggs on the Grill

Submitted by: Jen

Have you ever tried eggs on the grill by using a muffin pan? Just spray the pan and crack the eggs and put them on the grill. Try adding some chopped peppers and onions or anything to your liking.

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