Reviewer:

Reviewed: Jun. 25, 2011

Holy this cake recipe is insanely good. I added more cinnamon and vanilla in the cake and the frosting called for and turned them into cupcakes and they taste like apple pie but in cake form. Definitely going to make this again.

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2 users found this review helpful

Reviewer:

Nvara

Reviewed: Apr. 24, 2011

I didn't have any apple pie filling, so subbed peach pie filling instead. Cake is very moist & very good! I used the Cream Cheese Frosting II recipe from this site. Thought the recipe for frosting from this recipe looked like it would turn out way too sweet. Took to work & had nothing but rave reviews.

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Reviewer:

BOBOBEARZOE

Cooking Level: Expert

Living In: Aberdeen, South Dakota, USA

Reviewed: Jan. 21, 2010

This was very rich and yummy. I didn't use 2 cans of pie filling like some suggested because I didn't have any. But I did add 1/3 oil to help with the moistness. I know there was already a whole stick of butter in there, but I did it anyway and I was glad I did. It turned out very moist and flavorful. I also upped the cinnamon a little because I really like to taste it. Also, for the icing I was craving the Caramel Frosting IV from this website and it turned out so rich and delicious. I'm sure the other icing is great too...I will use that kind next time.

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Reviewer:

THREEBLESSINGS

Reviewed: Nov. 24, 2009

I totally forgot to add the butter, and it was still AMAZING! I used home canned apple pie filling- an entire quart.

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1 user found this review helpful

Reviewer:

DomesticGodess

Reviewed: Oct. 7, 2009

Super yummy! Not too sweet, the cake was moist and delicious. I did not have the ingredients for the frosting, so served it with cool whip instead. I also did not have walnuts - substituted with sliced almonds, which turned out great.

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Reviewer:

Michelle

Reviewed: Jul. 27, 2009

This recipe is a keeper...left out nuts, and added 1/2 tsp. cinnamon to the frosting...also baked for 40 min. and frosted warm, family was here and ate it warm, not one person didn't love it

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Reviewer:

PIJODY

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Log Lane Village, Colorado, USA

Reviewed: Apr. 19, 2009

Very easy and very moist! Did recipe exactly as listed and it turned out great. Didn't do frosting (my family doesn't like frosting), instead just put some whipped topping on top. Really quick and easy.

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2 users found this review helpful