I made this last night for the first time (to take on a camping trip we're leaving for. I didnt have enough time to find the materials I needed to build an oven for the fire, and didnt think those toss-away metal tart cups would withstand the hot coals) and was a little skeptical after putting it into the Toaster Oven. How tart would it be? How would the cake/crumb turn out? I'll tell you...Not too shabby!! We had to sneak a taste before we leave! I added an additional can of Cherry pie filling (I used the lite version..and for some reason while I was at the store, I thought it called for 2 cans, not 1. Glad I added the 2nd can though!!) and mixed it together with the pineapple. Topped with the cake mix and chopped hazelnuts (grabbed the wrong item at the store. DOH!). Used 1/2 a stick of butter (1/4 cup), unmelted and cut into chunks. Since I was using Convection, I turned down the temp to 325. Let it bake for 40 minutes. Turned out wonderful!! Topped with some ice cream, beautiful! :)
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I made this last night for the first time (to take on a camping trip we're leaving for. I...