Duck Soup (Czarnina) Recipe

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May 14, 2008

This was one of and still is my favorite soup. A lot of people think because it has duck blood in it that it is gross. But honestly, it is the best soup in the world! The best way to explain the taste of this soup is like a sweet & sour soup, you can add more sugar or more vinegar. All depends on your taste

—Jenn

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Jul 29, 2010

Mother's is always best, right? So I agree with most ingredients except the heavy cream. It's just too heavy and too risky for a fruity soup with vinegar and lemon flavors! Also, I put in onions and garlic and celery leaves and bay laurel leaves. I put all the fruits, spices and vegetables in together with the duck and then strain the soup in a cheesecloth-lined colander. Then add the blood and thickening as expertly directed. It's an all morning process, but so worth the trouble. Especially with the homemade kluski! My family eats the potato kluski by the ton!

—ga'chong

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8 Ratings

Sep 17, 2012

My grandmother mades this with pears instead of apples. And where would I find ducks blood? It has been a long time since i have had this soup, and my grandmother is gone now so I have no idea how to find the blood..?

—sandy

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Nov 24, 2012

I have made a similar recipe but never with any dairy. I can not purchase duck's blood. I found a German recipe that is similar and uses port wine. I've made it this way several times and was pleased with the result.

—Kathie

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Nutrition

Calories
712 kcal
36%

Carbohydrates
32.8 g
11%

Cholesterol
157 mg
52%

Fat
45.7 g
70%

Fiber
3.4 g
14%

Protein
43 g
86%

Sodium
597 mg
24%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Duck Soup (Czarnina)

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
** Calories: 712
** Calories from Fat: 412

% Daily Value *
** Total Fat 45.7g 70 %
** Saturated Fat 16.3g 81 %
** Cholesterol 157mg 52 %
** Sodium 597mg 24 %
** Potassium 883mg 25 %
** Total Carbohydrates 32.8g 11 %
** Dietary Fiber 3.4g 14 %
** Protein 43g 86 %
** Sugars 22.1g
** Vitamin A 26 %
** Vitamin C 15 %
** Calcium 7 %
** Iron 142 %
** Thiamin 27 %
** Niacin 59 %
** Vitamin B6 20 %
** Magnesium 25 %
** Folate 13 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.