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Duck Butter Dip

By: ALISON19  
"Duck Butter Dip This is a recipe I got from a restaurant from the owner/chef. It can be used with crusty bread, crackers, melba toast, or whatever you like. Different and unique."

Rating: This weblink has been rated 16 times with an average star rating of 4.0 Read Reviews (14)

Rate/Review | 348 people have saved this

What to Drink?

Cocktail Bourbon Slush
Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 3 cups
 

Ingredients

  • 1 (8 ounce) package cream cheese, room temperature
  • 3 ounces blue cheese, at room temperature
  • 3 cloves garlic, finely chopped
  • 1/4 cup minced onion
  • 4 teaspoons Worcestershire sauce
  • 1/8 teaspoon hot pepper sauce (e.g. Tabasco™)
  • 1 teaspoon salt

Directions

  1. In a medium bowl, beat the cream cheese with a mixer until light and creamy. Blend in the blue cheese, garlic, onion, Worcestershire sauce, hot pepper sauce and salt. Transfer to a serving bowl, cover and refrigerate until serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 47 | Total Fat: 4.3g | Cholesterol: 13mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2009 by MichaelJackson 
There's nothing I like more than a good mouthful of duck butter. Yummy. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2008 by Ex-Braniff 
The dip was good,BUT!! Change the name,Duck Butter is gross. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2006 by lava99 
This was pretty good as a dip, my family enjoyed it. However, when I put it on broiled roast... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2006 by JLTMET56 
I made this for Christmas Eve and everyone enjoyed it. next time I would add a bit more hot... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2006 by Orianna 
I add extra blue cheese because I really enjoy that flavor. I don't add any hot sauce or... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2006 by cookntaste 
We liked the taste of this dip but it really is quite strong. I might add another 4 oz. cream... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2009 by Karen 
I love the overall taste of this spread. Either I put in too much salt or the recipe called... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2008 by RAYKATS 
I've made this several times and never gotten around to rating it. It's great as a spread... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2007 by rachael123456 
I want to like it, but its so salty. gonna try to doctor it up with more bleu cheese and more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2007 by accidental cook 
I thought this was very good. If you like blue cheese, then you will like this recipe. I... MORE

 
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