The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 25, 2012
I was looking for a homemade ranch seasoning to add to plain greek yogurt to make a healthy ranch dip for veggies without all of the preservatives and stuff that come in the store packages, and this is just what I was looking for! I adjusted some of the seasonings based on personal taste (a little less salt, a little more onion powder) and it tastes just like a Hidden Valley Ranch Dip Mix!!
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Cooking Level: Intermediate

Home Town: Bethany Beach, Delaware, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 15, 2012
I whisked the dry seasonings with light sour cream and skim milk instead for a dressing, and it was great!
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Cooking Level: Intermediate

Home Town: Ann Arbor, Michigan, USA
Living In: Kansas City, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 8, 2012
This was perfect! Just the right taste and thickness for a dressing. And soooo easy too. I used 1/4 tsp salt and 1/4 tsp seasoned salt and added 1/4 tsp dill. Also I reduced the pepper to 1/4 tsp and used white pepper. I might experiment with more pepper next time.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed: May 7, 2012
This was a good basic recipe for dry Ranch and I did like it but using the herbs in the measured amount was a very bland dip so I gave it 3 stars. I just kept adding the herbs until it was right and I had to triple the amount called for to get it right. I am still glad I had this for the basic idea though! I used plain yogurt not mayo so this may have made a differance. It was a good dressing/dip in the ebd though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 12, 2012
Excellent. Followed Sarah Jo's suggestion and added a bit of dill. Very nice dressing.
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Cooking Level: Expert

Home Town: Canton, Massachusetts, USA
Living In: Randolph, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 24, 2012
This is great. I use it to make croutons. Thanks!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 27, 2012
Thank you for this recipe!!! Its good to know that this equals one packet of dry mix. I used it on a spicy pretzel recipe because I didn't have the dry mix and it turned out just great! Tasted the same as with the packet. A keeper!
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Cooking Level: Intermediate

Home Town: Two Harbors, Minnesota, USA
Living In: Anoka, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 1, 2012
I needed a substitute for Ranch dressing mix because my husband can't tolerate MSG. This is great!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 24, 2011
Add some dill to this recipe and it's a winner!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 10, 2011
This was pretty good. I cut the salt and pepper in half.
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Cooking Level: Expert

Home Town: Manson, Washington, USA
Living In: Seattle, Washington, USA

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