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Drunken Fruit Salsa

SUBMITTED BY: HECHICERA

"This delicious salsa is perfect served with grilled chicken, pork, or fish over rice. You can try different variations using different fruits (pineapple, apple, etc.)"
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 15 Min
SERVINGS & SCALING
Original recipe yield: 6 servings
    
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INGREDIENTS

  • 1 medium mango, peeled and finely diced
  • 3/4 cup chopped fresh strawberries
  • 1 kiwi, peeled and finely diced
  • 1 jalapeno pepper, seeded and finely chopped
  • 2 tablespoons chopped fresh mint
  • 1/4 cup rum

DIRECTIONS

  1. Stir together mango, strawberries, kiwi, jalapeno, mint, and rum in a glass bowl. Refrigerate for 1 to 3 hours, stirring once or twice.
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Recipe Submitter:

HECHICERA
Cooking Level: Expert
Home Town: Montreal, Quebec, Canada
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NUTRITION INFORMATION

Servings Per Recipe: 6

Amount Per Serving

Calories: 58

  • Total Fat: 0.2g
  • Cholesterol: 0mg
  • Sodium: 2mg
  • Total Carbs: 9.3g
  •     Dietary Fiber: 1.6g
  • Protein: 0.5g

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