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Drop Nut Cookies

By: Carol  
"What is Christmas without the little extras like nuts, spice and fruit. I am enclosing this recipe to share a little joy with you."

Rating: This weblink has been rated 10 times with an average star rating of 4.9 Read Reviews (8)

Rate/Review | 376 people have saved this

What to Drink?

Wine Port
Cocktail Eggnog Russian
Chilled Non-Alcoholic Eggnog I
 

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1 cup shortening
  • 2 cups packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/4 cup sour milk
  • 3 1/2 cups all-purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 cup chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream together the shortening and the sugar. Add the eggs and beat for 2 minutes. Beat in the vanilla, salt, sour milk, flour, cream of tartar, baking soda and cinnamon. Stir in the chopped walnuts. Drop cookies 3 inches apart on a baking sheet.
  3. Bake at 350 degrees F (175 degrees C) for 12 minutes. Chopped dates can be added for extra flavor.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 293 | Total Fat: 12.2g | Cholesterol: 24mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2003 by SEAVU 
These cookies are moist and tasty and very easy to make! I made three kinds of cookies for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2006 by Phyllis 
Absolutely wonderful!! I made this recipe exactly as written. Exactly 12 minutes in the oven... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2007 by roweena 
mmm...these were so yummy! great tender texture with slightly crisp edges. I mixed 1... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2008 by Lulu Supporting Member (Click to learn more about Supporting Membership)
they were delicious! everyone loved them and they were all gone before 10am when i brought... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2007 by ENGELVICKI 
easy and delicious....... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2007 by lanel 
Excellent cookie. Really easy to make. I used the lemon juice tip for the sour milk and added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2006 by carrie8706 
Excellent recipe. Definitely added to my yearly Christmas cookie list. I too used the vinegar... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2006 by Irene C 
I've found that this recipe is even better if you substitute 1 cup of mild molasses & 1 cup of... MORE

 
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