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Drop Butter Cookies

SUBMITTED BY: Jackie Rowe PHOTO BY: ParaKisu

"I found this recipe in my Grandmother 's file box. They just melt in your mouth. It made a big hit with my family. You can also use chocolate chips or nuts instead of raisins."
Original recipe yield 3 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup butter
  • 1/3 cup white sugar
  • 1 egg
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons raisins

DIRECTIONS

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Cream butter, and sugar continuing to beat. Beat in egg, then flour, and then vanilla.
  3. Drop 2 inches apart on a greased cookie sheet, and top with a raisin, chocolate chip, or nut.
  4. Bake for 10 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by USERM1
This was an EXCELLENT recipe. Although there is no way on earth you can get 3 dozen out of it,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by HALSAHSAH
I have a hard time figuring out how the recipe made 3 dozen. The recipe did not specify the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by CHAUNIH
This recipe was very easy. I had to adjust the amount of flour to 1 cup because the batter... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2007 by ParaKisu
Awsome. My grandfather loved it. Sweet and soft. Love it. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2007 by ARDENEM
The cookies were not the greatest!They were terribly runny and I needed to add about 1 cup... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by Jackie
I also revised the recipie. I tried greasing the cookie sheet and the cookies burned around... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2004 by MARJEAN3
A very good cookie. If you like your butter cookies a little softer this is a good one. But,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2008 by Regina
I didn't care for these cookies at all. I made the recipe as directed. I scooped them onto... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by eanderson0406
I also had to add more flour. I added crushed candy cane for Christmas, and it turned out... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2007 by imhelendt
I made the recipe exactly as directed. I did not have problems with the batter being too thin... MORE


 
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