More Recipes Like Dried Beef Ball

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Dried Beef Cheese Ball

Submitted by: Kristi Demanette

Another version of the classic cream cheese, dried beef, and green onion combination. It can be varied by adding bacon bits, ground nuts, chopped olives, or whatever you like.

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Dried Beef Cheese Ball

Submitted by: Kristi Demanette

This recipe is our family's holiday favorite. Grandma usually doubles the recipe otherwise it won't last long! The ball can be rolled in ground nuts, bacon bits, or left plain -- it's up to you!

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Cream Cheese and Chopped Dried Beef Ball

Submitted by: Holly

This is such a great treat for your Christmas/Holiday guests.

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Beef and Cheese Ball

Submitted by: Laurel Brown

No cooking required on this hearty hors d 'oeuvre -processed, dried beef delivers all the flavor in an instant.

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Nettles Dried Beef Dip

Submitted by: Annette

A creamy dried beef dip with black olives, horseradish, and dill. Serve it with an assortment of crackers, or try it with green olives.

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Dried Beef Cheese Spread

Submitted by: Laura Martin
Provided by: Simple & Delicious

'A friend shared this thick cracker spread with a sister a while ago, and we all agree it's delicious,' writes Laura Martin of Indianapolis, Indiana. 'Be ready to hand out the recipe whenever you make it.'

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Dried Beef Dip

Submitted by: Darcy

Serve this Italian-flavored beef dip in a bread bowl made from a round pumpernickel loaf, or just use pieces of pumpernickel for dipping.

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Holiday Cheese Ball

Submitted by: Vikki Sorensen

Cream cheese, deli beef, green onions and a dash of hot pepper sauce -- mold, refrigerate and serve.

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Corn Beef Ball

Submitted by: Susan Simpson

A surprising switch from the usual cheddar-cheese ball ...this one 's stocked with cream cheese, corned beef and the requisite horseradish.

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EZ Party Cheese Ball

Submitted by: Nanci Stroupe

This has been a big hit for many years as an appetizer, or just for a snack. It is always nice to have when friends drop by, and it freezes very well. If you enjoy nuts, roll the cheese ball in about a half cup of chopped pecans. Serve with crackers. Refrigerate overnight for the best flavor.

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