Dressed Up Brussels Sprouts Recipe - Allrecipes.com
Dressed Up Brussels Sprouts Recipe
  • READY IN 20 mins

Dressed Up Brussels Sprouts

Recipe by  

"A quick and easy side dish from the microwave. Combining Brussels sprouts with kielbasa sausage and tomato juice is a new twist on a familiar favorite."

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Ingredients Edit and Save

Original recipe makes 4 to 6 servings Change Servings
  • PREP

    5 mins
  • COOK

    15 mins

    20 mins


  1. Place Brussels sprouts in a 2 quart microwave safe casserole dish, cover, and cook 8 minutes.
  2. Stir in kielbasa, tomato juice, pepper, salt, garlic powder, butter and oregano. Cover and return to microwave and cook for 8 minutes more.
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Reviews More Reviews

Most Helpful Positive Review
Sep 30, 2003

This is a really nice way to make brussel sprouts. It was fast, easy and delicious. I did omit the butter and thought it was still good. I will make this again.

Most Helpful Critical Review
Sep 30, 2010

I like brussel sprouts, but this was not very good. I will not make it again.


16 Ratings

Sep 30, 2003

Probably not many people like brussel sprouts but we do and this is a great lowfat, low calorie recipe if you use turkey sausage. You could also use cabbage and some canned new potatoes for a great one dish meal. Thanks for this great recipe.

Jan 08, 2006

Delicious and easy! I used a few strips of crumbled turkey bacon instead of kielbasa. This is an excellent way to prepare brussels sprouts when fresh ones are not available. We had this for Christmas dinner and my family loved it.

Feb 25, 2006

I made this for my fiance and his roommate. They went nuts over them. I rated this a 5 star since it was delicious and super easy! Also, I used left over bloody mary mix instead of the tomato-vegetable juice cocktail.

Aug 19, 2004

This recipe is a great way to get my family to eat vegetables.

May 20, 2010

Very quick, easy meal, and it tasted great!

Apr 07, 2015

I skipped the kielbasa as we were having this with ribs. Used Rotel instead of tomato juice. Excellent.


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  • Calories
  • 181 kcal
  • 9%
  • Carbohydrates
  • 13 g
  • 4%
  • Cholesterol
  • 29 mg
  • 10%
  • Fat
  • 12.2 g
  • 19%
  • Fiber
  • 3.4 g
  • 14%
  • Protein
  • 7.5 g
  • 15%
  • Sodium
  • 530 mg
  • 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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