Dressed Up Brussels Sprouts Recipe
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Dressed Up Brussels Sprouts

By: ZANNY  
"A quick and easy side dish from the microwave. Combining Brussels sprouts with kielbasa sausage and tomato juice is a new twist on a familiar favorite."

Rating: This weblink has been rated 11 times with an average star rating of 4.6 Read Reviews (7)

Rate/Review | 473 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 2 (10 ounce) packages frozen brussel sprouts
  • 6 ounces diced kielbasa sausage
  • 1 cup tomato-vegetable juice cocktail
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried oregano
  • 1 tablespoon butter

Directions

  1. Place Brussels sprouts in a 2 quart microwave safe casserole dish, cover, and cook 8 minutes.
  2. Stir in kielbasa, tomato juice, pepper, salt, garlic powder, butter and oregano. Cover and return to microwave and cook for 8 minutes more.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 181 | Total Fat: 12.1g | Cholesterol: 29mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by Elizabeth 
This is a really nice way to make brussel sprouts. It was fast, easy and delicious. I did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by SEVENPATCH 
Probably not many people like brussel sprouts but we do and this is a great lowfat, low... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2006 by SmokyJoe 
Delicious and easy! I used a few strips of crumbled turkey bacon instead of kielbasa. This... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2006 by SSCHULTE14 
I made this for my fiance and his roommate. They went nuts over them. I rated this a 5 star... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2004 by RSF89 
This recipe is a great way to get my family to eat vegetables. MORE

 
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