Photo of: Spiced Applesauce

Spiced Applesauce

Submitted by: Marian Platt 
'We have an apple-picking party every year,' mentions Marian Platt of Sequim, Washington. 'It's a bushel of fun, and I look forward to cooking a batch of this easy applesauce seasoned with cinnamon, cloves and allspice.' 

Photo of: Chunky Cinnamon Applesauce

Chunky Cinnamon Applesauce

Submitted by: Barbara Hyatt 
As a young girl, I was amazed when Mom transformed fresh apples into this delightful, lovely mixture. I'm not sure if I liked it so much because it was made with candies or because it tasted wonderful. -Barbara Hyatt, Folsom, California 

Photo of: Chunky Rhubarb Applesauce

Chunky Rhubarb Applesauce

Submitted by: Cheryl Miller 
Our backyard was filled with rhubarb when I was growing up in Illinois, and my mom would always add some to her applesauce. We liked ours tart, but you can adjust the sugar to your taste and depending on the tartness of your apples. This applesauce isn't my only memory of rhubarb...I still remember us kids eating it raw - after we sprinkled it liberally with salt! 

Photo of: Chunky Applesauce

Chunky Applesauce

Submitted by: Deborah Amrine 
There's just something extra special about homemade applesauce. This simple recipe is tart and not too sweet. It makes the perfect side dish, especial will pork chops, or pork roast. --Deborah Amrine, Grand Haven, Michigan 

Photo of: Baked Applesauce

Baked Applesauce

Submitted by: Mary Mootz 
ONCE YOU TASTE this applesauce, you won't want the store-bought variety anymore. Baking the apples locks in their delicious flavor! This recipe can easily be adjusted for any amount of servings. --Mary Mootz Cincinnati, Ohio 

Photo of: Applesauce Muffin Mix

Applesauce Muffin Mix

Submitted by: Barbara Opperwall 
'I adapted a recipe so I could give this homemade muffin mix to our family for holiday gifts,' says Barbara Opperwall of Wyoming, Michigan. 

Photo of: Dressed-Up Broccoli

Dressed-Up Broccoli

Submitted by: Bryan Forster 
'In Clayton, Ontario, Bryan Forster needs only four ingredients to turn ordinary broccoli into a dressed-up side dish. The garlic in the broiled crumb topping really comes through. 

Photo of: Applesauce Bread

Applesauce Bread

Submitted by: Tracey Jo Schley 
At her home in Sherburn, Minnesota, Tracey Jo Schley makes this applesauce loaf with plump raisins and crunchy nuts. 'My kids love a slice of this moist bread in their lunch box or as a snack after school,' she says. 

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MORE RECIPES LIKE THIS

Cran-Apple Sauce

Submitted by: Anita Aungst 
Not content with plain old applesauce, Anita Aungst of McVeytown, Pennsylvania found a fun way to jazz it up - by adding cranberries! 'This version is really zippy,' she enthuses. 'It tastes great topped with fresh whipped cream.' 

Photo of: Applesauce Salad

Applesauce Salad

Submitted by: Bee K 
Try this easily prepared gelatin salad with poultry dishes. It's red colored and red hot! 
 
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