This recipe, we've always known as ITALIAN BROWNIES... Not sure where that name came from...
Mom makes these every year at Christmas. One nice adition is to sift powdered sugar over the top... for a pretty display. (also sweetens 'em up a bit)...
3 Tbsp. flour
1/2 tsp. baking powder
2 1/4 C light brown sugar
1 C chopped nuts
3/4 C flaked coconut
is my Mom's amounts, but Dream Bars II turns out really delicious too... and less sugar.. :) (makes up with the flaked coconut, which is loaded with sugar) so either way, it's about the same.
Thanks for a good recipe.
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This recipe, we've always known as ITALIAN BROWNIES... Not sure where that name came...