More Recipes Like Down-on-the-Farm Breakfast

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Breakfast Pie

Submitted by: Pam Botine

'This crustless pie is wonderful to serve to overnight guests, because you assemble it the night before,' explains Pam Botine of Goldsboro, North Carolina.

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Camper's Breakfast Hash

Submitted by: Linda Krivanek

When we go camping with family and friends, Im always asked to make this hearty breakfast, relates Linda Krivanek of Oak Creek, Wisconsin. Its a favorite at home, too.

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Biscuit Breakfast Sandwiches

Submitted by: Giovanna Garver

'You can eat these hearty, satisfying sandwiches at home or on the go,' says Giovanna Garner of Paonia, Colorado. 'While the biscuits bake, I ready the egg, ham and cheese filling.'

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'We enjoyed a hearty breakfast bake during a visit to an Amish inn,' recalls Beth Notaro of Kokomo, Indiana. 'When I asked for the recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this version my family loves. Try breakfast sausage in place of bacon.'

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Sausage Breakfast Wraps

Submitted by: Ed Rysdyk Jr.

'I love breakfast burritos--but they're typically high in fat and cholesterol. So I created my own healthier version,' says Ed Rysdyk Jr., Wyoming, Michigan. 'Since my wraps freeze beautifully, they make an anytime meal. Let the sausage mixture cool for about an hour before assembling and freezing the wraps.'

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Breakfast Bread Pudding

Submitted by: Alma Andrews

Alma Andrews of Live Oak, Florida notes, 'I assemble this dish the day before our grandchildren visit, giving me more time for fun with them!'

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Rock 'N' River Breakfast Quiche

Submitted by: Ron and Imrie Anderson

When the weather's fine, be sure to opt for breakfast (served for inn guests only) on the outdoor patio overlooking the trout ponds. A hot 'n' hearty entree like this tasty quiche will leave you fortified for fishing!

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Breakfast Supreme

Submitted by: Laurie Harms

Friends shared this recipe with me many years ago, when we spent the night at their home. One taste and you'll see why it has 'supreme' in its name. It's that good!--Laurie Harms, Grinnell, Iowa

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Breakfast Casserole

Submitted by: Sorrel Pickle

This is a good breakfast dish when you're short on time. It's simple to prepare and can be made early or even frozen until needed. -Sorrel Pickle Arcadia, Florida

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Breakfast Loaf

Submitted by: Amy McCuan

'I love to make this hearty sandwich when we have company for the weekend,' writes Amy McCuan of Oakley, California. 'I serve it with juice and fresh fruit.' At 84¢ a serving, the loaf is priced right. 'If you like, add sliced mushrooms and olives,' Amy suggests.