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Down-Home Breakfast Special

SUBMITTED BY: Bob Evans 

"Savory breakfast sausage, prepared diced potatoes, bell peppers and onions are cooked and scrambled with fresh eggs for this crowd-pleasing breakfast special. Enjoy with toast and fresh fruit for a complete breakfast feast."
RECIPE RATING:
This recipe has been rated 1 time with an average star rating of 5.0
Read Reviews (1)
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 pound Bob Evans® Original Sausage Roll
  • 1/2 (20 ounce) package Bob Evans® Home Fries Diced Potatoes
  • 3 tablespoons bell pepper, chopped
  • 3 tablespoons onion, chopped
  • 2 tablespoons milk
  • 6 eggs

DIRECTIONS

  1. Crumble sausage into frying pan. Add potatoes, pepper and onion. Cook slowly until sausage is browned. Beat eggs and combine with milk. Add to sausage mixture and cook, stirring occasionally to fluff eggs, until eggs have thickened. Refrigerate leftovers.

FOOTNOTES

  • Optional Microwave Directions
  • Microwave in 2-quart glass casserole, crumbled sausage on 100% power (high) for two minutes. Stir to break-up sausage. Stir in potatoes, peppers and onions. Microwave two minutes on 100% power (high). Beat eggs and combine with milk. Add to sausage mixture. Microwave 3-4 minutes on 100% power (high), stirring after each minute until eggs are set.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Nov. 2, 2008 by Pudda Bear 
I made it this morning and my wife loved it! Thank you! MORE


 
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Nutritional Information
Down-Home Breakfast Special

Servings Per Recipe: 4

Amount Per Serving

Calories: 266

  • Total Fat: 14.6g
  • Cholesterol: 334mg
  • Sodium: 781mg
  • Total Carbs: 16.6g
  •     Dietary Fiber: 1.9g
  • Protein: 16.4g

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