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Dovel Family Oyster Stew

By: LAURALLI  
"This has been served on Christmas Eve in our family forever. We also serve Chili, for those who don't care for oysters. Great with buttered crackers warmed in the oven, or plain oyster crackers straight out of the bag."

Rating: This weblink has been rated 7 times with an average star rating of 3.9 Read Reviews (8)

Rate/Review | 173 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 (8 ounce) cans oysters, drained
  • 32 fluid ounces half-and-half
  • 1/3 cup butter

Directions

  1. Melt the butter in a medium saucepan over medium heat.
  2. Cook the drained oysters in the butter over medium heat until warmed through. Stir in half-and-half and bring to a slight simmer. Reduce heat, and stir occasionally to prevent boiling or scorching the bottom of the pan. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 351 | Total Fat: 30.6g | Cholesterol: 128mg

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The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2004 by LAURALLI 
I wanted to change a few things on this recipe, it turns my father had copied it down wrong.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2008 by bakergirl 
excellent! perfect! exactly how my grandmother made it... simple and delicious! if others... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
Very bland as is. I melted 1/2 cup butter in the pan, added the oysters with the juice, added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2005 by Mary 
Oyster stew is meant to be simple and mild, just like this one! I normally use some half and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 7, 2004 by Boujie 
This recipe isn't very good - horribly bland. Skip it and open a can of Campbells. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2008 by NIKSHIJAY Supporting Member (Click to learn more about Supporting Membership)
This is a simple and easy recipe. I know it may not suit a lot of tastes but it is just like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2009 by Lynn 
I love this simple dish. My dad used to make this when we were kids. He added salt, pepper... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2009 by MARREY 
I added worcestire sauce.about 3 shakes and it was great! will make this alot.thanks for the... MORE

 
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