Recipe by TATTEREDBUTTERFLY
"These simple French fries are good anytime. Coated with ranch-style seasoning, and deep-fried, they are sure to please even the toughest customers. We like to serve them with ranch dressing and bacon bits."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (1 ounce) package
dry Ranch-style dressing mix
oil for frying, or as needed
Made these tonight to go along with burgers and salad. I actually tried preparing them 2 different ways. First, I simply fried the potatoes just like fries and then after taking them out of the oil, I sprinkled them w/the garlic salt and ranch mixture. Then, I did my second batch exactly as the recipe stated. Both ways came out good. The 2nd way did dirty my oil up pretty fast...as another reviewer mentioned. (ok ok i recycle my oil :-)) I liked the flavor of the fries better when I added it at the very end. Both ways are good though!!! Didn't last on the table.
These were kinda messy. I didn't really like them very much. Won't make again.
I am a mother of 2, living in australia. I came across this recipe when looking for easy to cook trea, and by gosh these are the best damn chips (fries) I have tasted.
These hardly made it to the table. We have a pizza place that makes potatoes similar to these and we love them. Now I have a recipe I can modify to be more like the ones we love so well. We dipped ours in ranch. If you like them crispy, slice extra thin. Also the ranch/garlic dip was not enough for my 3 large potatoes. Have extra ranch mix on hand, or use smaller potatoes.
These were excellent. My son says to give them 10 stars. Will definitely make these again. Thanks.
We did not care for these at all. Followed the recipe exactly. Thanks, anyway.
I will never buy frozen french fries again! These were fabulous! Even after they had cooled off my family kept snacking on them. Perfect as a side dish or just a fun snack!
Fairly good but don't overcook, I found that the seasoning burns.
* Percent Daily Values are based on a 2,000 calorie diet.
Double Ranch Fries
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 141
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Discover the tricks restaurants use to get perfect, super-crispy French fries.
See how to make home fries pan-fried in a bit of flavor-giving duck fat.
See how to make crispy, crunchy, healthier French fries.