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Double Peanut Butter Cookies II

SUBMITTED BY: Lynda

"A healthier version of peanut butter cookies. These taste great because they are made with honey."
RECIPE RATING:
The reviewer gave this recipe 7 stars. This recipe average a 3 star rating.
Read Reviews (6)
Original recipe yield 5 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 1/2 cups whole wheat flour
  • 2 cups pastry flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup vegetable oil
  • 2 cups peanut butter
  • 1 1/2 cups honey
  • 3 tablespoons plain yogurt
  • 1/2 cup peanut butter

DIRECTIONS

  1. Sift together the whole wheat flour, pastry flour, baking powder and salt, set aside. In a medium bowl, stir together the vegetable oil, 2 cups of peanut butter, honey and yogurt until smooth. Add the dry ingredients and mix by hand until well blended. Shape into a roll that is 2 inches in diameter, wrap and chill until firm.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Unwrap the roll of dough, and slice into 1/4 inch slices. Place half of the cookies onto unprepared baking sheets. Spread 1/2 teaspoon of peanut butter onto the center of each cookie on the sheets, cover with the remaining cookie rounds, and seal edges tightly with a fork.
  4. Bake for 10 to 12 minutes in the preheated oven. Remove cookies from baking sheets to cool on wire racks.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2003 by ALLYALL
These were pretty good. My husband even liked them, and he's generally against anything... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2005 by JLE27
I made them according to the recipe, and refridgerated the dough overnight. I baked one tray... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2005 by Texasglori
These didn't really ever seem "baked". I took them to school with me to share with my class,... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2005 by Frankfort
I wouldn't make this recipe again unless I made some changes. We found it had too strong of a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2004 by DEBORAH824
These were really strange cookies. After baking for 10 minutes they looked the same as when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2004 by MMTINK226
these cookies were really good! and even better, i felt like i was still eating healthy,... MORE


 
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Nutritional Information
Double Peanut Butter Cookies II
Grain Foods Foundation
Pack a healthy lunch and save

Servings Per Recipe: 60

Amount Per Serving

Calories: 137

  • Total Fat: 7.5g
  • Cholesterol: < 1mg
  • Sodium: 83mg
  • Total Carbs: 15.8g
  •     Dietary Fiber: 1.8g
  • Protein: 3.8g

VIEW DETAILED NUTRITION

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