Reviewed: Apr. 7, 2012

my favorite.

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Reviewed: Dec. 24, 2011

It tasted great, buy was still runny. It needs to be in the oven longer. Like 20 minutes longer. But still tasted good to me.

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jellyb611

Reviewed: Dec. 19, 2011

If I could give this more than 5 stars, I would. This is the best of both worlds and always turns out perfect. After making this last Thanksgiving, my family no longer wants a regular pumpkin pie. This is our new Thanksgiving dessert each year.

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Missa

Cooking Level: Intermediate

Home Town: Anchorage, Alaska, USA

Reviewed: Dec. 12, 2011

This was HORRIBLE!!!!! Didnt come out the way it looks here at All!!! And I followed the "SIMPLE" recipe. This doesnt even deserve 1 star!!!

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terry

Reviewed: Dec. 3, 2011

I have made this for 3 years for Thanksgiving. It is such a hit that it is requested!

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Jennifer F.

Cooking Level: Intermediate

Home Town: Glendale, Arizona, USA

Living In: Chandler, Arizona, USA

Reviewed: Nov. 28, 2011

It turned out very good with some alterations. I used 3 packages of cream cheese, upped the sugar by another 1/4 cup, and added 1/2 cup of sour cream. It was perfect for a glass pie plate I used with a homemade graham cracker crust from this site. Wonderful.

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Tavisha

Cooking Level: Expert

Living In: Mesa, Arizona, USA

Reviewed: Nov. 27, 2011

super easy and tastes amazing! No changes made to recipe. Though I did have to cook it for 75 minutes.

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scoopjr1

Reviewed: Nov. 17, 2011

Delicious and EASY! My husband LOVED it. I'm not a huge fan of Pumpkin Pie and I even enjoyed a slice.

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StaceyBialek

Reviewed: Oct. 20, 2011

The entire family LOVED this dessert! Even those who aren't typically pumpkin lovers said it was one of the best desserts they'd had! It's definitely more of a cheesecake than a pumpkin pie, the pumpkin is very subtle, and provides a nice spice to it. I would certainly make this again for holiday dinners!

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SavageBaker

Reviewed: Oct. 19, 2011

Amazing! Followed the recipe to a tee and it was perfect!! I made this for my family last Christmas and it was a hit. I loved that the pumpkin flavor wasn't too overwhelming. I will definitely make this again.

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