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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 280
Calories from Fat 121

  % Daily Value *
Total Fat 13.4g 21 %
Saturated Fat 5.7g 29 %
Cholesterol 12mg 4 %
Sodium 536mg 21 %
Potassium 244mg 7 %
Total Carbohydrates 35.4g 11 %
Dietary Fiber 1.4g 6 %
Protein 5g 10 %
Sugars 21.3g
Vitamin A 10 %
Vitamin C < 1 %
Calcium 11 %
Iron 15 %
** Thiamin 5 %
** Niacin 12 %
** Vitamin B6 2 %
** Magnesium 4 %
** Folate 6 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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