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Double Dare Peaches

By: carpenterdave  
"I double dare ya to try this insane concoction that will give your mouth a bad case of schizophrenia. Take a bite and enjoy the sweet peaches, feel the heat sneak up on you, and put out the fire with ice cream. Peach ice cream is good as well."

Rating: This weblink has been rated 7 times with an average star rating of 5.0 Read Reviews (7)

Rate/Review | 186 people have saved this

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1/4 cup butter
  • 2 habanero peppers, seeded and halved
  • 8 fresh peaches - peeled, pitted and sliced
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 gallon vanilla ice cream
  • 1/4 cup crushed jalapeno and habanero peanut brittle (such as Klondike Candies®) (optional)

Directions

  1. Melt the butter in a large skillet over medium-low heat. Add the habanero peppers, and cook 5 to 8 minutes, stirring frequently. Remove and discard the peppers, then stir the peaches into the flavored butter. Increase the heat to medium-high. Cook and stir until the peaches begin to sizzle in the butter, then stir in the brown sugar and cinnamon. Continue stirring until the peaches are tender and the sugar has turned into a golden brown glaze, 3 to 5 minutes more.
  2. Spoon the peaches into individual bowls. Scoop the ice cream over the peaches, and sprinkle with peanut brittle to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 403 | Total Fat: 21.6g | Cholesterol: 74mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2009 by Jasmine 
i used seeded jalapenos and this was actually good. for the love of god don't give it to kids. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2009 by Marie C. 
I expected more heat, the ice cream really reduced the burn factor. I would use a third... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2009 by bengt 
such a great idea! this had my entire family going wild -- even those with the most sensitive... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2009 by PianoBarry 
Please make this with habanero peppers and not jalapenos. Jalapenos do not have that sneak up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by LORI2573 
WOOOOHOO! I suspected this might be too hot for many of the people I was serving it for, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2009 by Eblueiz11 
Excellent and very different. I reduced the servings to 4 so I only used 1 pepper and I subbed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2009 by LindaT 
This was delicious. I was too scared to even look at the habaneros in the store, so I used... MORE

 
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