Double Chocolate Walnut Brownies Recipe - Allrecipes.com
Double Chocolate Walnut Brownies Recipe

Double Chocolate Walnut Brownies

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"If you are a chocolate lover you will like this brownie recipe. It has alot of chocolate in it. But make sure you have a glass of milk handy because you will need it."

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Ingredients Edit and Save

Original recipe makes 2 dozen Change Servings
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Directions

  1. Melt butter and 4 squares unsweetened chocolate in a medium size saucepan over moderate heat. Remove from heat.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Beat in sugar gradually with a wooden spoon until thoroughly combined. Add eggs, one at a time, beating well after each addition; stir in vanilla. Stir in flour until thoroughly combined. Stir 1 cup of the walnuts.
  4. Spread into greased 13 x 9 x 2 inch pan. Combine remaining 1/2 cup walnuts with chocolate chips; sprinkle over top of brownie mixture, pressing down lightly. Bake in a preheated oven for 35 minutes or until top springs back when lightly pressed with fingertip. Cool completely in pan on wire rack. Cut into bars or squares.
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Reviews More Reviews

Most Helpful Positive Review
Dec 09, 2003

I have found a new brownie recipe. I brought them in to the office for a birthday and have had 3 requests for the recipe. Next, I'm going to try adding a chocolate liqure for a more decadent flavor!

 
Most Helpful Critical Review
Dec 15, 2003

I followed the recipe exactly, but after letting them cool I realized they were just a blob of thick buttery chocolate mush in the pan. I even tried baking them again, in case they could be saved somehow, but they just remained mushy. Is there too much butter in the recipe? What a waste of time and ingredients!!!

 

23 Ratings

Nov 06, 2003

When I make these brownies I print out several copies of the recipe....I always have several people ask for a copy. Most often heard, 'best brownie I have ever had'

 
Jul 04, 2008

I melted all the chocolate and butter together and they turned out beautiful! Everything a brownie should be! Nice crust on top and chewy moist decadence in the middle. I baked them in a silicone mini muffin tray for 25 minutes ans they were perfect! Definitely will use this recipe again.

 
Nov 06, 2003

I get rants and raves over these brownies at work.

 
Jul 04, 2005

The best Chocolate Walnut Brownies I've ever had. Two thums up for this one!!! Thanks.

 
Apr 11, 2006

I made this recipe without the walnuts and it was a big hit. Several people wanted the recipe.

 
Dec 06, 2010

These brownies are absolutely delicious! I've read a few of the other reviews stating that there are other brownie recipes that are better on this site. However, I recommend to try this recipe as I'm not sure how many other recipes could compete!

 

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Nutrition

  • Calories
  • 531 kcal
  • 27%
  • Carbohydrates
  • 55.1 g
  • 18%
  • Cholesterol
  • 94 mg
  • 31%
  • Fat
  • 35.3 g
  • 54%
  • Fiber
  • 3.6 g
  • 15%
  • Protein
  • 6.8 g
  • 14%
  • Sodium
  • 131 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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